El recorrido por los restaurantes de la XIV Ruta del Atún de Zahara comenzaba el miércoles día 15 a las 13:00h con gran afluencia de visitantes, que antes de la hora fijada para comenzar a ofrecer las tapas participantes, ya ocupaban mesas en La Botica para degustar nuestro “Tun-Bao”. Nada hacía presagiar que el sábado …
La tapa “Vacuna” de nuestro restaurante ha sido premiada en la X Ruta del Retinto con el segundo puesto del jurado popular. Sin duda es uno de los mayores reconocimientos ya que son los propios participantes los que son sus votos deciden cuál es su tapa favorita. Y es que en esta ruta han sido …
Siempre Azul" is the name of the tapa that La Botica has prepared for the XII Zahara Tuna Route. It is a proposal that aims not only to offer us its gastronomic offer, but also to connect with the experience of arriving in our town following the path of the blue sea, the sky and the ...
On Thursday 21st October, the semi-final of the first Chef de la Janda 2021 competition was held at the Cortijo de los Monteros, with 8 chefs representing their respective restaurants. In this edition participated the municipalities of Conil, Barbate, Paterna de Rivera, Benalup, Alcalá de los Gazules, Medina Sidonia ...
At last we seem to be feeling the summer season approaching. With June just around the corner, we are more than ready to welcome you as you deserve. You know that we are waiting for you in your favourite corner of every summer. Follow us on this blog, Facebook or Instagram. Share. Comment. Enjoy. We are waiting for you. …
